Spanish Rice

Ingredient List

Ingredient Quantity Units
Long Grain Rice 1 Unit
Vegetagle Oil 2 Tablespoon
Water 1 Unit
Chicken Bouillon or Low Sodium Chicken Stock/Broth 1 Cup
Near East Spanish Rice Blend 1 Unit
Salt
Pepper

Cooking Time:
Total Time: 35 Minutes
Prep Time: 5 Minutes
Cook Time: 30 Minutes

Instructions

Step 1: Prep
Blend spices together for Near East Spanish Rice Blend.
Will need approximately 1 Tablespoon of spice blend.
Rice rice until water runs clean.
Use quantity listed on rice package.

Step 2: Fry Rice
Heat oil in a large frying pan on medium heat.
Add rice and cook until golden brown.

Step 3: Prep Bouillon
In a bowl, add bouillon and water.
Use water quantity listed on package.
Or, use low sodium chicken stock/broth.

Step 4: Season Rice
After rice has browned, add:
- Water
- Spice Blend

Step 5: Cook Rice
Stir and bring to a boil.
Cook per package instructions.

Step 6: Finish and Serve
Season with Salt and Pepper.
Fluff with a fork and serve.

Recommended Pairings

Categories:
Side Dish

Recipe inspired by:
Lil Luna
https://lilluna.com/food-tutorial-spanish-rice/